Soups & Stews > Soup & Stew Serving Suggestions > Other Accompaniments > Grated Cheese

Sharp Cheddar Cheese for Soup & Stews

Add a tangy and creamy element to your soups and stews with grated sharp cheddar cheese. This recipe offers guidance on selection, grating, and optimal serving suggestions for cheddar.

Prep Time
5 minutes
Cook Time
0 minutes
Servings
Varies
Ingredients
  • According to taste Sharp Cheddar Cheese

Selecting the Cheddar

Opt for a block of sharp cheddar cheese rather than pre-shredded. The block cheese will have a richer flavor and melt more smoothly. Consider aged cheddar for a bolder taste.

Grating the Cheese

Use a standard grater to shred the cheddar cheese. For a finer texture, use a smaller holed grater. Grate the cheese just before serving or adding to the soup/stew for the best melting properties.

Serving Suggestions

Grated sharp cheddar pairs particularly well with creamy vegetable soups, chili, and potato soup. Add the cheese towards the end of cooking or sprinkle on top just before serving to allow it to melt slightly without completely disappearing into the liquid. A dollop of sour cream or plain yogurt complements the cheddar nicely.

Nutrition Facts Estimated per 100g of product

Approximate values per 100g: Calories: 403, Protein: 25g, Fat: 33g, Carbohydrates: 2g.

Other Considerations for Nutrition

Cheddar cheese is a source of saturated fat. Consume in moderation as part of a balanced diet. Consider lower-fat varieties. Individuals watching their sodium intake should be mindful of the sodium content in cheddar.

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FAQ

  • Can I use mild or medium cheddar?

    Yes, you can, but sharp cheddar provides a more pronounced flavor that cuts through the richness of many soups and stews. Mild or medium cheddar may be too subtle.
  • How can I prevent the cheddar from clumping when melting?

    Tossing the grated cheddar with a small amount of cornstarch before adding it to the soup can help prevent clumping. Add the cheese gradually and stir gently until melted.
  • What are some soup and stew pairings for cheddar?

    Broccoli cheddar soup, loaded baked potato soup, and hearty chili are excellent choices to pair with grated sharp cheddar.