Main Courses > Meat Dishes > Beef > Beef Tacos

Savory Chipotle Beef Tacos

A delectable and easy-to-make beef taco recipe featuring tender, chipotle-infused ground beef and your favorite toppings. Perfect for a quick weeknight dinner or a fun weekend fiesta! This recipe uses pantry staples and delivers authentic taco flavor with a smoky kick.

Prep Time
15 minutes
Cook Time
20 minutes
Servings
6
Ingredients
  • 1 lb Ground Beef
  • 2 each (minced) Chipotle Peppers in Adobo Sauce
  • 1/2 medium (diced) Onion
  • 2 cloves (minced) Garlic
  • 2 tbsp Tomato Paste
  • 1/2 cup Beef Broth
  • 2 tsp Chili Powder
  • 1 tsp Cumin
  • 1/2 tsp Oregano
  • to taste Salt
  • to taste Black Pepper
  • 12 Taco Shells
  • (shredded lettuce, cheese, sour cream, salsa, guacamole, etc.) Optional Toppings

Prepare the Beef

In a large skillet or Dutch oven, brown the ground beef over medium-high heat. Drain off any excess grease.

Sauté Aromatics

Add the diced onion and minced garlic to the skillet. Cook until softened, about 5 minutes.

Add Chipotle and Seasoning

Stir in the minced chipotle peppers, tomato paste, chili powder, cumin, oregano, salt, and pepper. Cook for 1 minute more, stirring constantly.

Simmer the Beef

Pour in the beef broth and bring to a simmer. Reduce heat to low, cover, and cook for 15 minutes, or until the sauce has thickened slightly.

Assemble the Tacos

Warm the taco shells according to package directions. Fill each taco shell with the chipotle beef mixture and your favorite toppings.

Serve and Enjoy

Serve immediately and enjoy your delicious homemade beef tacos!

Nutrition Facts Estimated per 100g of product

Calories: 250kcal, Protein: 20g, Fat: 15g, Carbohydrates: 5g (These are approximate values and will vary based on specific ingredients and serving size.)

Other Considerations for Nutrition

For a lower-fat option, use lean ground beef. Adjust the amount of chipotle peppers based on your spice preference. Consider using whole wheat or corn tortillas for added fiber.

← Reverse Seared Ribeye Steak Savory Pork and Bean Casserole →

FAQ

  • Can I use a different type of meat?

    Yes, ground turkey or ground chicken can be substituted for ground beef.
  • How can I make these tacos spicier?

    Add more chipotle peppers or a pinch of cayenne pepper to the beef mixture.
  • Can I make this ahead of time?

    Yes, the beef mixture can be made ahead of time and stored in the refrigerator for up to 3 days. Reheat before serving.