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Spicy Turkey Meatballs with Chipotle Peppers

Add some heat to your dinner with these spicy turkey meatballs! Chipotle peppers in adobo sauce give these meatballs a smoky and spicy kick. Serve them with your favorite sides for a flavorful and satisfying meal.

Prep Time
20 minutes
Cook Time
25 minutes
Servings
4
Ingredients
  • 500 g Ground Turkey
  • 80 g Panko Breadcrumbs
  • 2 Chipotle Peppers in Adobo Sauce
  • 1 tablespoon Adobo Sauce
  • 1/2 Onion
  • 2 cloves Garlic
  • 1 Egg
  • 1 teaspoon Cumin
  • 1/2 teaspoon Chili Powder
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black Pepper
  • 2 tablespoons Olive Oil

Combine Ingredients

In a large bowl, combine the ground turkey, panko breadcrumbs, minced chipotle peppers, adobo sauce, chopped onion, minced garlic, egg, cumin, chili powder, salt, and black pepper.

Mix and Form

Mix well with your hands until all ingredients are evenly distributed. Form the mixture into meatballs, about 1-inch in diameter.

Cook the Meatballs

Heat olive oil in a large skillet over medium heat. Add the meatballs to the skillet and cook, turning occasionally, until browned and cooked through, about 20-25 minutes. Ensure the internal temperature reaches 165°F (74°C).

Serve

Serve the spicy turkey meatballs with your favorite sides. They are delicious with rice, beans, tortillas, or a dollop of sour cream or Greek yogurt to cool down the heat.

Nutrition Facts Estimated per 100g of product

Calories: 180kcal
Protein: 20g
Fat: 8g
Carbohydrates: 7g

Other Considerations for Nutrition

The spiciness of these meatballs can be adjusted by using more or less chipotle peppers and adobo sauce. Serve with healthy sides like quinoa or roasted vegetables to balance the meal.

← Spicy Chipotle Grilled Chicken Breast Spinach and Feta Stuffed Turkey Breast →

FAQ

  • How spicy are these meatballs?

    The spiciness depends on the chipotle peppers you use and your tolerance for heat. Start with a small amount and add more to taste.
  • Can I bake these meatballs instead of frying them?

    Yes, you can bake them! Preheat your oven to 400°F (200°C). Place the meatballs on a baking sheet lined with parchment paper and bake for 20-25 minutes, or until cooked through.
  • What can I serve with these meatballs?

    These meatballs are great with rice, beans, cornbread, mashed sweet potatoes, or a simple salad. You could also serve them in tacos or sliders.