Side Dishes > Air Fryer Side Dishes > Air Fryer Vegetables > Air Fryer Brussels Sprouts Recipe
Spicy Air Fryer Brussels Sprouts with Sriracha Mayo
A fiery twist on classic air fryer Brussels sprouts, these are tossed in a spicy blend and served with a creamy Sriracha mayo dip. Perfect for those who like a kick!
Ingredients
- 1 lb Brussels sprouts
- 2 tbsp Olive oil
- 1 tsp Sriracha
- 1/2 tsp Garlic powder
- 1/2 tsp Onion powder
- 1/4 tsp Salt
- 1/4 tsp Black pepper
- 1/4 cup Mayonnaise
- 1-2 tsp Sriracha (for mayo)
- 1/2 tsp Lemon juice
Preparation
Wash and trim the Brussels sprouts. Cut them in half (or quarter if they are large).
Seasoning
In a large bowl, combine Brussels sprouts with olive oil, Sriracha, garlic powder, onion powder, salt, and pepper. Toss well to coat evenly.
Air Frying
Preheat the air fryer to 400°F (200°C). Place the Brussels sprouts in a single layer in the air fryer basket. Cook for 12-15 minutes, shaking halfway through, until tender and slightly charred.
Sriracha Mayo
While the Brussels sprouts are cooking, prepare the Sriracha mayo. In a small bowl, whisk together mayonnaise, Sriracha (start with 1 tsp and add more to taste), and lemon juice.
Serving
Serve the hot, crispy Brussels sprouts immediately with the Sriracha mayo for dipping. Enjoy the spicy kick!
Nutrition Facts Estimated per 100g of product
Calories: 150kcal
Carbohydrates: 13g
Protein: 4g
Fat: 10g
Fiber: 5g
Other Considerations for Nutrition
Nutritional values are estimates and can vary based on specific ingredients and portion sizes. The Sriracha mayo will add extra fat and calories. Adjust Sriracha levels to your spice preference.
FAQ
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Can I make the Sriracha mayo ahead of time?
Yes, the Sriracha mayo can be made a day in advance and stored in the refrigerator. -
What if I don't like Sriracha?
You can substitute the Sriracha with another hot sauce or omit it altogether for a less spicy version. -
Can I add Parmesan cheese to the Brussels sprouts?
Yes, you can sprinkle grated Parmesan cheese over the Brussels sprouts during the last few minutes of air frying for added flavor.