Side Dishes > Vegetarian Side Dishes > More Complex Vegetarian Sides > Caprese Salad

Grilled Peach Caprese Salad with Balsamic Glaze

A sophisticated twist on the classic Caprese salad, featuring sweet grilled peaches, creamy mozzarella, fresh basil, and a tangy balsamic glaze. This vegetarian side dish is perfect for summer gatherings.

Prep Time
15 minutes
Cook Time
10 minutes
Servings
4
Ingredients
  • 2 large Ripe Peaches
  • 8 oz Fresh Mozzarella
  • 1/2 cup Fresh Basil Leaves
  • 1/4 cup Balsamic Glaze
  • 2 tablespoons Extra Virgin Olive Oil
  • to taste Salt
  • to taste Black Pepper

Prepare the Peaches

Halve the peaches and remove the pits. Brush the cut sides with olive oil.

Grill the Peaches

Preheat your grill to medium heat. Place the peach halves cut-side down on the grill and cook for 3-5 minutes, or until grill marks appear and the peaches are slightly softened.

Assemble the Salad

Slice the mozzarella into 1/4-inch thick slices. On a serving platter, alternate slices of grilled peach and mozzarella. Tuck fresh basil leaves between the peach and mozzarella slices.

Add the Finishing Touches

Drizzle the balsamic glaze over the salad. Season with salt and pepper to taste. Serve immediately or chill for later.

Nutrition Facts Estimated per 100g of product

Calories: 250kcal
Carbohydrates: 15g
Protein: 12g
Fat: 18g
Saturated Fat: 8g
Sodium: 200mg

Other Considerations for Nutrition

The nutritional values are estimates and can vary based on the specific ingredients used. Consider using part-skim mozzarella to reduce fat content.

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FAQ

  • Can I use canned peaches instead of fresh?

    Fresh peaches are recommended for the best flavor and texture. However, if fresh peaches are not available, you can use canned peaches in syrup, drained well. Grilling may be difficult with canned peaches.
  • Can I use a different type of cheese?

    While fresh mozzarella is traditional for Caprese salad, you can experiment with other cheeses like burrata or feta for a different flavor profile.
  • How long can I store leftover Caprese salad?

    Caprese salad is best served immediately. However, leftovers can be stored in an airtight container in the refrigerator for up to 24 hours. Be aware that the mozzarella may become slightly watery.