Side Dishes > Rice Dishes (Side) > Flavored Rice > Herb Rice Recipe

Lemon Herb Rice

Infuse your rice with a vibrant lemon flavor and fragrant herbs. This Lemon Herb Rice is a refreshing and easy-to-make side dish that pairs well with fish, chicken, or vegetables. A delightful way to add zest to your meal!

Prep Time
10 minutes
Cook Time
20 minutes
Servings
4
Ingredients
  • 1 cup Long-grain rice
  • 2 cups Chicken broth
  • 1 tablespoon Olive oil
  • 1 tablespoon Lemon zest
  • 2 tablespoons Lemon juice
  • 1 tablespoon Fresh thyme
  • 1 teaspoon Fresh rosemary
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black pepper

Rinse the Rice

Rinse the rice under cold water until the water runs clear to remove excess starch.

Combine Ingredients

In a medium saucepan, combine the rinsed rice, chicken broth, olive oil, lemon zest, salt, and pepper.

Cook the Rice

Bring the mixture to a boil, then reduce heat to low, cover, and simmer for 18-20 minutes, or until all the liquid is absorbed and the rice is tender.

Fluff and Add Lemon Juice & Herbs

Remove the saucepan from the heat and let it sit, covered, for 5 minutes. Fluff the rice with a fork. Gently stir in the lemon juice, thyme, and rosemary.

Serve

Serve the lemon herb rice hot as a side dish with grilled chicken, fish, or roasted vegetables. Garnish with a sprig of rosemary or a lemon slice, if desired. Enjoy!

Nutrition Facts Estimated per 100g of product

Calories: 130kcal, Carbohydrates: 26g, Protein: 4g, Fat: 2g. These values are approximate and can vary based on specific ingredients and portion sizes. The chicken broth adds minerals and vitamins to the dish.

Other Considerations for Nutrition

To reduce the sodium content, use low-sodium chicken broth. You can also use brown rice for added fiber and nutrients.

← Fragrant Herb Rice Perfect Fluffy Basmati Rice →

FAQ

  • Can I use other herbs?

    Yes, you can substitute other herbs such as parsley, dill, or oregano to customize the flavor.
  • Can I use vegetable broth instead of chicken broth?

    Yes, vegetable broth is a great alternative for a vegetarian option.
  • How can I make it more lemony?

    Add more lemon zest or a little more lemon juice for a stronger lemon flavor. Start with a small amount and taste as you go.