10 Minutes Cooking > Quick Sweet Recipes > Microwave Desserts > Apple cinnamon compote
Quick Microwave Apple Cinnamon Compote
Enjoy a warm and comforting apple cinnamon compote in minutes using your microwave. This simple recipe is perfect for a quick dessert or topping for breakfast.
Ingredients
- 1 medium, peeled, cored, and diced Apple
- 1 tablespoon Brown Sugar
- 1/4 teaspoon Cinnamon
- 1 tablespoon Butter
- 1 teaspoon Lemon Juice
- 1 tablespoon Water
Preparation
Prepare the apple by peeling, coring, and dicing it into small, even pieces. This ensures even cooking in the microwave.
Combine Ingredients
In a microwave-safe bowl, combine the diced apple, brown sugar, cinnamon, butter, lemon juice, and water. Mix well to ensure the apples are evenly coated.
Microwave Cooking
Microwave on high for 3-5 minutes, or until the apples are tender. Cooking time may vary depending on your microwave's power. Stir halfway through to ensure even cooking.
Rest and Serve
Let the compote sit for a minute or two after microwaving. This allows the flavors to meld together. Serve warm, plain or over yogurt, ice cream, or pancakes.
Nutrition Facts Estimated per 100g of product
Disclaimer: Nutritional information is an estimate and can vary based on specific ingredients and portion sizes.
Other Considerations for Nutrition
For a lower sugar option, reduce or substitute the brown sugar with a sugar alternative like stevia or erythritol. Adding a pinch of salt can enhance the sweetness and balance the flavors.
FAQ
-
Can I use a different type of apple?
Yes, you can use any type of apple you prefer, such as Gala, Fuji, or Honeycrisp. Adjust the sweetness accordingly. -
Can I add other spices?
Absolutely! Feel free to add a pinch of nutmeg, cloves, or ginger for a more complex flavor profile. -
How do I store leftover compote?
Store leftover compote in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop before serving.