10 Minutes Cooking > Tartines & Toasts > Grilled Toasts > Tomato and mozzarella toast

Speedy Tomato Mozzarella Toast

A quick and satisfying Tomato Mozzarella Toast recipe ready in under 10 minutes. Perfect as a light lunch, snack, or appetizer. This simple recipe uses minimal ingredients for maximum flavor.

Prep Time
2 minutes
Cook Time
6 minutes
Servings
1
Ingredients
  • 2 Bread slices (Italian or French preferred)
  • 8-10 Cherry tomatoes
  • 8-10 Mini mozzarella balls (bocconcini)
  • 1 tablespoon Pesto
  • 1 teaspoon Olive oil
  • to taste Salt
  • to taste Pepper

Prepare Ingredients

Halve the cherry tomatoes and the mini mozzarella balls. Have the pesto readily available.

Spread Pesto

Spread a thin layer of pesto on each slice of bread.

Add Toppings

Arrange the halved cherry tomatoes and mozzarella balls evenly over the pesto-covered bread.

Season and Drizzle

Drizzle lightly with olive oil and season with salt and pepper.

Grill (or Toast)

Grill in a pan over medium heat or toast in a toaster oven until the bread is golden brown and the mozzarella is slightly melted, approximately 3-4 minutes.

Serve

Serve immediately while warm and the cheese is melted.

Nutrition Facts Estimated per 100g of product

Calories: 280kcal, Protein: 10g, Fat: 18g, Carbohydrates: 18g

Other Considerations for Nutrition

Using whole grain bread can increase the fiber content. The pesto contributes additional healthy fats. Be mindful of the salt content of the pesto.

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FAQ

  • Can I use regular-sized mozzarella?

    Yes, but slice it thinly or dice it into small pieces to ensure it melts quickly.
  • Can I use dried herbs instead of pesto?

    Yes, you can sprinkle dried oregano or basil for a similar flavor, but pesto offers a richer taste.
  • How can I make it vegan?

    Use vegan pesto and vegan mozzarella cheese alternatives.