Salads > Leafy Green Salads > Lettuce-Based Salads > Romaine Salad with Parmesan and Croutons Recipe

Classic Romaine Salad with Parmesan and Croutons

A timeless salad featuring crisp romaine lettuce, salty Parmesan cheese, and crunchy homemade croutons tossed in a creamy dressing. A perfect side dish or light meal.

Prep Time
20 minutes
Cook Time
15 minutes
Servings
4
Ingredients
  • 2 Romaine lettuce hearts
  • 6 slices Crusty bread
  • 1/4 cup Olive oil
  • 2 cloves Garlic
  • 1/2 cup Grated Parmesan cheese
  • 1/4 cup Mayonnaise
  • 2 tablespoons Lemon juice
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 teaspoon Black pepper
  • to taste Salt

Prepare the Croutons

Preheat oven to 375°F (190°C). Cut the bread into 1-inch cubes. In a large bowl, toss the bread cubes with olive oil, minced garlic, salt, and pepper. Spread the bread cubes in a single layer on a baking sheet. Bake for 10-15 minutes, or until golden brown and crispy. Let cool completely.

Make the Dressing

In a small bowl, whisk together mayonnaise, lemon juice, Dijon mustard, Worcestershire sauce, grated Parmesan cheese, salt, and pepper. Taste and adjust seasonings as needed.

Assemble the Salad

Wash and dry the romaine lettuce hearts. Chop or tear the lettuce into bite-sized pieces. In a large bowl, combine the romaine lettuce, croutons, and Parmesan cheese. Pour the dressing over the salad and toss gently to coat. Serve immediately.

Nutrition Facts Estimated per 100g of product

Calories: 180kcal
Protein: 7g
Fat: 13g
Carbohydrates: 9g
Fiber: 2g
Sugar: 2g

Other Considerations for Nutrition

Nutrition information is an estimate and can vary based on specific ingredients and portion sizes. Use whole wheat bread for croutons to increase fiber content. Lower-fat mayonnaise can be used to reduce fat content.

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FAQ

  • Can I use pre-made croutons?

    Yes, you can use pre-made croutons, but homemade croutons offer a superior taste and texture.
  • How long does the dressing last?

    The dressing can be stored in an airtight container in the refrigerator for up to 3 days.
  • Can I add other ingredients to this salad?

    Absolutely! Grilled chicken, bacon bits, or avocado would be great additions.