Breakfast & Brunch > Breakfast Drinks (Non-Alcoholic) > Smoothies > Green Smoothies Recipes (Spinach, Kale)

Tropical Green Smoothie

Start your day with a burst of tropical flavor and a healthy dose of greens! This smoothie combines spinach, pineapple, mango, and banana for a creamy, refreshing, and nutritious breakfast drink.

Prep Time
5 minutes
Cook Time
0 minutes
Servings
1-2
Ingredients
  • 2 cups, packed Spinach
  • 1 cup Frozen Pineapple
  • 1 cup Frozen Mango
  • 1/2 Banana
  • 1 cup Almond Milk (or other milk)
  • 1 tablespoon Chia Seeds (optional)
  • 1-2 teaspoons Honey or Maple Syrup (optional)

Blend the Ingredients

Place all ingredients into a high-powered blender. Start with the almond milk at the bottom to help the blending process.

Blend Until Smooth

Blend on high speed until the smoothie is completely smooth. If the smoothie is too thick, add a little more almond milk. If it's too thin, add a few more frozen fruit pieces.

Taste and Adjust

Taste the smoothie and adjust sweetness as needed. Add honey or maple syrup if you prefer a sweeter taste.

Serve Immediately

Pour into a glass and serve immediately. Enjoy!

← Tropical Green Power Juice Tropical Mango Banana Smoothie →

FAQ

  • Can I use fresh pineapple and mango?

    Yes, you can! Just add a few ice cubes to the blender to make the smoothie cold and thick.
  • Can I use a different type of milk?

    Absolutely! You can use any type of milk you prefer, such as cow's milk, oat milk, or soy milk.
  • Can I add protein powder?

    Yes, feel free to add a scoop of your favorite protein powder to boost the protein content of the smoothie.