Breakfast & Brunch > Pancakes & Waffles > Toppings for Pancakes & Waffles > Toppings for Pancakes & Waffles

Mixed Berry Compote

This mixed berry compote is a delightful topping for pancakes, waffles, yogurt, or ice cream. It's easy to make and bursting with fresh berry flavor. You can use a combination of your favorite berries, such as strawberries, blueberries, raspberries, and blackberries.

Prep Time
5 minutes
Cook Time
15 minutes
Servings
6
Ingredients
  • 4 cups Mixed berries (fresh or frozen)
  • 1/2 cup Sugar
  • 1 tablespoon Lemon juice
  • 1/4 cup Water

Combining the Ingredients

In a medium saucepan, combine the mixed berries, sugar, lemon juice, and water.

Cooking the Compote

Bring the mixture to a simmer over medium heat, stirring occasionally. Reduce the heat to low and cook for 10-15 minutes, or until the berries have softened and the sauce has thickened slightly. If using frozen berries, you may need to cook for a few extra minutes.

Adjusting Sweetness and Serving

Taste the compote and add more sugar if desired. Let the compote cool slightly before serving. It can be served warm or cold.

Storage

Store any leftover compote in an airtight container in the refrigerator for up to 5 days.

← Light and Crispy Belgian Waffles Salted Caramel Sauce →

FAQ

  • Can I use only one type of berry?

    Yes, you can use any combination of berries or just one type of berry, depending on your preference.
  • Can I use honey or maple syrup instead of sugar?

    Yes, you can use honey or maple syrup as a substitute for sugar. Start with 1/4 cup and add more to taste.
  • Can I add spices to the compote?

    Yes, you can add spices like cinnamon or nutmeg for added flavor. Add a pinch or two to the saucepan along with the other ingredients.