Breakfast & Brunch > Pancakes & Waffles > Toppings for Pancakes & Waffles > Nuts (Toasted)

Toasted Cinnamon Sugar Pecans

Elevate your pancake and waffle game with these irresistibly crunchy and sweet Toasted Cinnamon Sugar Pecans. The perfect warm and spiced topping to add texture and flavor to your breakfast or brunch.

Prep Time
5 minutes
Cook Time
8-10 minutes
Servings
Approximately 1 cup
Ingredients
  • 1 cup Pecans halves or pieces
  • 2 tablespoons Granulated Sugar
  • 1 teaspoon Ground Cinnamon
  • 1 tablespoon Unsalted Butter, melted
  • 1/8 teaspoon Pinch of Salt

Preheat and Prepare

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. This will prevent the pecans from sticking and make cleanup easier.

Combine Ingredients

In a medium bowl, combine the granulated sugar, ground cinnamon, and salt. Mix well to ensure the cinnamon is evenly distributed throughout the sugar. This will create a consistent flavor in your toasted pecans.

Coat the Pecans

Add the melted butter to the sugar and cinnamon mixture. Stir until well combined. Then, add the pecans to the bowl and toss to coat them evenly with the cinnamon sugar mixture. Make sure every pecan is nicely coated.

Toast in the Oven

Spread the coated pecans in a single layer on the prepared baking sheet. Bake for 8-10 minutes, or until the pecans are fragrant and lightly toasted. Watch them carefully, as they can burn quickly. Stir them halfway through the baking time to ensure even toasting.

Cool and Serve

Remove the baking sheet from the oven and let the pecans cool completely on the baking sheet. As they cool, they will harden slightly. Once cooled, break apart any clumps and store in an airtight container. Serve these delicious toasted cinnamon sugar pecans warm over your favorite pancakes or waffles.

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FAQ

  • Can I use other nuts besides pecans?

    Yes, you can substitute pecans with walnuts, almonds, or any other nut of your choice. Keep in mind that the toasting time may vary slightly depending on the type of nut.
  • How long can I store the toasted pecans?

    Toasted cinnamon sugar pecans can be stored in an airtight container at room temperature for up to 1 week. For longer storage, you can store them in the freezer for up to 1 month.
  • Can I add other spices?

    Absolutely! Feel free to experiment with other spices such as nutmeg, cardamom, or a pinch of cayenne pepper for a little kick.