Breakfast & Brunch > Breakfast Sauces & Condiments > Condiments > Honey

Spiced Honey Drizzle

Elevate your breakfast with this warm and fragrant spiced honey. Perfect for drizzling over pancakes, waffles, or yogurt, it adds a touch of sweetness and complexity to your morning.

Prep Time
5 minutes
Cook Time
15 minutes
Servings
About 1/2 cup
Ingredients
  • 1/2 cup Honey
  • 1 Cinnamon stick
  • 1 Star anise
  • 1/2 teaspoon Orange zest
  • 1/4 teaspoon Red pepper flakes (optional)

Combine Ingredients

In a small saucepan, combine the honey, cinnamon stick, star anise, orange zest, and red pepper flakes (if using).

Simmer the Mixture

Place the saucepan over low heat and gently simmer for 15 minutes, stirring occasionally. Be careful not to boil the honey.

Infuse the Flavors

Remove the saucepan from the heat and let the honey infuse for at least 30 minutes, or up to several hours, for a more intense flavor.

Strain and Store

Strain the honey through a fine-mesh sieve to remove the solids. Store in an airtight container at room temperature. The spiced honey will keep for several weeks.

Serving Suggestions

Drizzle over pancakes, waffles, French toast, yogurt, oatmeal, or use as a glaze for baked goods. Enjoy the warm and spicy flavors!

FAQ

  • Can I use a different type of honey?

    Yes, you can use any type of honey you prefer. The flavor will vary depending on the honey you choose.
  • Can I add other spices?

    Absolutely! Feel free to experiment with other spices like cloves, cardamom, or ginger.
  • How long does this honey last?

    Stored properly in an airtight container at room temperature, it will last for several weeks.