Breakfast & Brunch > Cooking Techniques for Breakfast > Air Frying for Breakfast > Air Fryer Bacon

Air Fryer Breakfast Sausage

Cook juicy and perfectly browned breakfast sausage in your air fryer. This quick and easy method requires minimal effort and delivers delicious results every time.

Prep Time
1
Cook Time
8-10
Servings
2-3
Ingredients
  • 6-8 Breakfast Sausage Links

Preparation

Place the breakfast sausage links in a single layer in the air fryer basket. Ensure they are not overlapping to promote even cooking.

Cooking

Set the air fryer to 375°F (190°C). Cook for 8-10 minutes, flipping the sausage links halfway through the cooking time to ensure even browning. The cooking time may vary depending on the size and type of sausage.

Checking for Doneness

The sausage is done when it reaches an internal temperature of 160°F (71°C). You can use a meat thermometer to check the internal temperature. The sausage should also be nicely browned and firm to the touch.

Serving

Remove the cooked sausage links from the air fryer and serve immediately. Enjoy with eggs, pancakes, waffles, or your favorite breakfast sides.

Optional: Adding a Glaze

For added flavor, you can brush the sausage links with maple syrup, honey, or a mixture of both during the last minute or two of cooking. This will create a delicious glaze.

FAQ

  • Why use an air fryer for breakfast sausage?

    Air frying breakfast sausage is a quick, convenient, and healthier alternative to pan-frying. It requires little to no oil, resulting in less fat and grease. The air fryer also cooks the sausage evenly and quickly.
  • Can I use frozen sausage links?

    Yes, but you'll need to add a few minutes to the cooking time. Cook the frozen sausage for approximately 12-15 minutes, flipping halfway through, until heated through and the internal temperature reaches 160°F (71°C).
  • Do I need to preheat the air fryer?

    While preheating is not always necessary, it can help ensure more even cooking. Preheat the air fryer to 375°F (190°C) for 3-5 minutes before adding the sausage.
  • How do I store leftover cooked sausage?

    Store leftover cooked sausage in an airtight container in the refrigerator for up to 3-4 days. Reheat in the air fryer, microwave, or skillet until heated through.