Breakfast & Brunch > Pancakes & Waffles > Toppings for Pancakes & Waffles > Toppings for Pancakes & Waffles

Berry Compote

Enhance your pancakes and waffles with this simple and flavorful berry compote. Made with a mix of fresh or frozen berries, a touch of sweetness, and a hint of citrus, this compote is a perfect topping for any breakfast or brunch. Ready in just minutes, it adds a burst of fruity goodness to your morning meal.

Prep Time
5
Cook Time
10
Servings
4-6
Ingredients
  • 2 cups Mixed berries (fresh or frozen)
  • 1/4 cup Sugar
  • 1 tablespoon Lemon juice
  • 2 tablespoons Water

Combine Ingredients

In a medium saucepan, combine the mixed berries, sugar, lemon juice, and water.

Simmer

Bring the mixture to a simmer over medium heat, stirring occasionally. Once simmering, reduce the heat to low and continue to cook for 8-10 minutes, or until the berries have softened and the sauce has thickened slightly. If using frozen berries, you may need to cook for a few extra minutes to allow the berries to fully break down.

Adjust Sweetness

Taste the compote and add more sugar if needed, depending on the sweetness of the berries.

Cool and Serve

Remove from heat and let the compote cool slightly before serving. The compote will thicken as it cools. Serve warm or at room temperature over pancakes, waffles, ice cream, or yogurt. Store leftovers in an airtight container in the refrigerator.

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FAQ

  • Can I use all one type of berry?

    Yes, you can use all one type of berry, such as strawberries, blueberries, or raspberries, if you prefer.
  • Can I use honey or maple syrup instead of sugar?

    Yes, you can substitute honey or maple syrup for sugar. Start with 2 tablespoons and add more to taste.
  • How long does the compote last in the refrigerator?

    The berry compote will last for up to 5 days in the refrigerator when stored in an airtight container.