Breakfast & Brunch > Toast & Sandwiches > Sweet Toast > Sweet Toast

Peanut Butter Banana Toast

Peanut Butter Banana Toast: a quick, easy, and satisfying breakfast or snack! Creamy peanut butter, sweet sliced bananas, and a sprinkle of cinnamon atop your favorite toasted bread.

Prep Time
3 minutes
Cook Time
2 minutes
Servings
1
Ingredients
  • 2 slices Bread
  • 2 tablespoons Peanut Butter
  • 1/2 Banana
  • 1 teaspoon Honey or Maple Syrup
  • Pinch Cinnamon
  • 1/2 teaspoon Chia Seeds (optional)

Toast the Bread

Toast the bread slices to your desired level of crispness. I recommend a light golden brown for optimal texture.

Spread the Peanut Butter

Evenly spread the peanut butter over each slice of toasted bread. Use a high-quality natural peanut butter for the best flavor and nutritional value.

Add Banana Slices

Slice the banana and arrange the slices evenly over the peanut butter. Try to cover as much surface area as possible.

Drizzle and Sprinkle

Drizzle honey or maple syrup lightly over the banana slices for added sweetness. Then, sprinkle a pinch of cinnamon over the toast for a warm, aromatic flavor. Add chia seeds if desired for a nutritional boost.

Serve Immediately

Enjoy your Peanut Butter Banana Toast immediately while it's fresh and the toast is still warm. This is a great option for a quick breakfast, snack, or even a light dessert!

← Nutella Strawberry Banana Toast Sausage, Egg, and Cheese Breakfast Sandwich →

FAQ

  • Can I use other nut butters?

    Yes, almond butter, cashew butter, or sunflower seed butter are great alternatives if you have a peanut allergy or prefer a different flavor.
  • Can I use different toppings?

    Absolutely! Try adding chocolate chips, shredded coconut, granola, or a drizzle of melted chocolate for extra indulgence.
  • Is this recipe healthy?

    Yes, this toast is a relatively healthy option as it provides protein, fiber, and healthy fats. However, be mindful of the amount of honey or maple syrup you use to keep the sugar content in check.
  • Can I use frozen bananas?

    Using frozen bananas is not recommended as they become watery when thawed and can make the toast soggy. Fresh bananas are the best choice for this recipe.