Appetizers & Starters > Cheese-Based Starters > Cheese Platters > Assorted Cheese Board

Mediterranean Cheese Board with Pita Bread and Hummus

A vibrant and flavorful cheese board inspired by Mediterranean cuisine. Featuring creamy feta, briny olives, sun-dried tomatoes, and warm pita bread, this platter is a perfect appetizer for sharing.

Prep Time
20 minutes
Cook Time
5 minutes
Servings
4-6
Ingredients
  • 8 oz Feta Cheese
  • 6 oz Halloumi Cheese
  • 1 cup Hummus
  • 1/2 cup Kalamata Olives
  • 1/4 cup Sun-Dried Tomatoes
  • 1/2 whole Cucumber
  • 1 cup Cherry Tomatoes
  • 1 package Pita Bread
  • 2 tbsp Olive Oil
  • 2 tbsp Fresh Mint

Preparing the Halloumi

Slice the halloumi cheese into 1/4-inch thick pieces. Heat a lightly oiled skillet over medium heat. Cook the halloumi for 2-3 minutes per side, or until golden brown and slightly softened.

Prepping the Vegetables

Slice the cucumber into thin rounds. Halve the cherry tomatoes. Chop the sun-dried tomatoes into smaller pieces if desired. Roughly chop the fresh mint.

Warming the Pita Bread

Warm the pita bread in a dry skillet or in the oven. You can brush with olive oil and sprinkle with herbs for added flavor.

Assembling the Board

Arrange the feta cheese, grilled halloumi, hummus, olives, sun-dried tomatoes, cucumber slices, and cherry tomatoes on a platter. Drizzle with olive oil and sprinkle with fresh mint. Serve with warm pita bread.

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FAQ

  • Can I use different types of olives?

    Yes, feel free to use any type of olives you prefer, such as green olives or a mixed variety.
  • Can I add other vegetables to the board?

    Absolutely! Bell peppers, carrots, and artichoke hearts are great additions.
  • What other cheeses would work well on this board?

    Manchego, ricotta, or labneh would be delicious additions to this Mediterranean-inspired cheese board.