Appetizers & Starters > International Appetizers > Latin American Starters > Arepas

Colombian Arepas with Cheese (Arepas con Queso)

Enjoy the simple yet satisfying flavor of Colombian Arepas con Queso, a classic starter featuring grilled arepas filled with melty cheese. A perfect blend of textures and tastes.

Prep Time
20 minutes
Cook Time
20 minutes
Servings
6 arepas
Ingredients
  • 2 cups Pre-cooked white corn flour (Harina P.A.N.)
  • 2 cups Warm water
  • 1 teaspoon Salt
  • 1 cup, shredded Queso Blanco or Mozzarella cheese
  • 2 tablespoons, for cooking Butter or oil

Preparing the Arepa Dough

In a bowl, mix the pre-cooked corn flour, salt, and warm water. Knead for 5-7 minutes until it forms a soft, smooth dough. The dough should be moist but not sticky. If it's too dry, add a little more water, one tablespoon at a time.

Stuffing the Arepas with Cheese

Divide the dough into 6 equal portions. Form each portion into a ball and then flatten it into a disc about 4 inches in diameter. Make a pocket in the center of each arepa. Fill each pocket with shredded Queso Blanco or Mozzarella cheese. Seal the edges carefully to enclose the cheese completely.

Cooking the Arepas

Heat butter or oil in a skillet or on a griddle over medium heat. Place the arepas on the hot surface and cook for about 8-10 minutes per side, or until golden brown and the cheese is melted and gooey. You may need to adjust the cooking time depending on the thickness of the arepas.

Serving the Arepas

Remove the arepas from the skillet and let them cool slightly before serving. Serve hot and enjoy the cheesy goodness!

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FAQ

  • What is Queso Blanco?

    Queso Blanco is a fresh, white cheese that's commonly used in Latin American cuisine. It has a mild, slightly salty flavor and a firm, crumbly texture. If you can't find Queso Blanco, you can substitute it with Mozzarella cheese or another melting cheese.
  • Can I bake these arepas?

    Yes, you can bake the arepas in a preheated oven at 350°F (175°C) for about 20-25 minutes, or until golden brown. Baking may result in a slightly drier texture compared to cooking them on a skillet.
  • Can I add other fillings?

    While this recipe focuses on cheese, you can definitely add other fillings such as ham, chorizo, or vegetables along with the cheese. Experiment to find your favorite combinations!