Healthy & Special Diets > Allergy-Friendly Recipes > Nut-Free Recipes > Seed-Based Alternatives
Sunflower Seed Butter Energy Bites
A quick, easy, and delicious snack packed with energy and perfect for those with nut allergies. These energy bites are made with sunflower seed butter, oats, and other wholesome ingredients.
Ingredients
- 1 cup Rolled Oats
- 1/2 cup Sunflower Seed Butter
- 1/4 cup Honey or Maple Syrup
- 2 tablespoons Chia Seeds
- 1/4 cup Unsweetened Shredded Coconut
- 1/4 cup Chocolate Chips (nut-free)
- 1/2 teaspoon Vanilla Extract
Instructions
Step 1: Combine IngredientsIn a medium bowl, combine the rolled oats, sunflower seed butter, honey (or maple syrup), chia seeds, shredded coconut, chocolate chips, and vanilla extract.Step 2: Mix WellStir all ingredients together until well combined. The mixture should be slightly sticky.Step 3: ChillCover the bowl and refrigerate the mixture for at least 30 minutes to allow it to firm up. This will make it easier to roll into bites.Step 4: Roll into BitesRemove the mixture from the refrigerator. Roll the mixture into small, bite-sized balls (about 1 inch in diameter). Step 5: StoreStore the energy bites in an airtight container in the refrigerator for up to a week.
Nutrition Facts (Estimated per bite)
Note: Nutritional information is an estimate and can vary based on specific ingredients and brands used.Calories: Approximately 70-80Protein: 2-3gFat: 4-5gCarbohydrates: 7-8gFiber: 1-2gSugar: 3-4g
Other Important Considerations for Nutrition
Consider using organic rolled oats and sunflower seed butter for a more nutritious option. Adjust sweetness by adding more or less honey or maple syrup. Ensure chocolate chips are nut-free if allergies are a concern.
FAQ
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Can I substitute the sunflower seed butter?
Yes, but it won't be nut-free anymore. You could use another seed butter like tahini (sesame seed butter) but it will alter the flavor. -
Can I add other ingredients?
Absolutely! Feel free to add dried cranberries, raisins, chopped dates, or other seeds for added texture and flavor.