Healthy & Special Diets > Mediterranean Diet Recipes > Mediterranean Snacks & Desserts > Dates and Figs
Mediterranean Stuffed Dates with Walnuts and Goat Cheese
A delightful Mediterranean snack combining the sweetness of dates, the crunch of walnuts, and the creamy tang of goat cheese. This recipe is quick, easy, and perfect as a healthy appetizer or dessert.
Ingredients
- 12 Medjool Dates
- 4 oz Goat Cheese
- 1/4 cup Walnuts
- 1 tsp Fresh Rosemary
- 1 tsp Honey
- 1/2 tsp Olive Oil
Preparation
Begin by gently slicing each date lengthwise, being careful not to cut all the way through. This will create a pocket for the filling.
Filling the Dates
In a small bowl, combine the goat cheese, chopped walnuts, and fresh rosemary. Mix well until all ingredients are evenly distributed. You can add a touch of honey or olive oil at this stage to modify the texture to your liking.
Stuffing and Serving
Carefully spoon a small amount of the goat cheese mixture into each date. Press gently to secure the filling. Arrange the stuffed dates on a serving platter and serve immediately. Optionally, drizzle with a tiny bit of honey and olive oil for added flavor and visual appeal.
Nutrition Facts (Estimated per date)
Calories: Approximately 60-80 kcal; Protein: 1-2g; Fat: 3-5g; Carbohydrates: 8-12g. These values can vary depending on the specific ingredients used.
Important Considerations for Nutrition
This snack provides a good balance of healthy fats, protein, and carbohydrates. Walnuts offer omega-3 fatty acids, while goat cheese is a source of calcium and protein. Dates provide natural sweetness and fiber. Be mindful of portion sizes, as dates are relatively high in sugar.
FAQ
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Can I use different types of nuts?
Yes, you can substitute walnuts with other nuts like almonds, pistachios, or pecans based on your preference. -
Can I use a different type of cheese?
Feta cheese or cream cheese can be used as alternatives, but goat cheese provides a unique tangy flavor that complements the sweetness of the dates. -
How long can I store stuffed dates?
Stuffed dates are best served immediately, but they can be stored in an airtight container in the refrigerator for up to 2 days. The texture of the dates may change slightly.